Specific Dietary Habits May Help to Prevent Alzheimer’s Disease
A diet rich in omega-3 and omega-6 fatty acvids, as well as antioxidant vitamins, may beneficially impact the onset of Alzheimer’s Disease. The most common form of dementia among the aging population, Alzheimer’s Disease may be beneficially impacted by dietary habits. Fiorella Biasi, from University of Turin (Italy), and colleagues authored a review of studies …